£9.97 – £29.97
Prefer your coffee like your wine, wild and full-bodied? Then try this one it is sweet and fruity.
Ormia Hairloom takes its name from the variety of coffee bean which is the Eastern African Heirloom variety of Arabica bean. Grown at about 1600 masl in the Oromia region of southwest Ethiopia this blend is made from a mix of coffees beans from just six farms.
Fruity, winey and sweet.
Blended or Single Origin: Single
Countries Where Grown: Ethiopia
Under Notes: Fruity Winey Sweet
Roast Level: 2.5/5
Body: 3/5
Sweetness: 4/5
Acidity: 4/5
| Weight | N/A |
|---|---|
| Beans or Grounds | Ground for Cafetiere, Ground for Expresso Machines, Ground for Filter, Ground for Pods, Roasted Beans |
| Weight | 1kg, 250gms |
If you drink it as an expresso it will be big and full-bodied with a naturally sweet caramel flavour.
Add milk it becomes rich, creamy smooth, and sweet with dark chocolate flavours.
Roasted to a light-medium level, this sweet well-balanced coffee has hints of cranberries.
Especially for lovers of strong coffee. A richer-bodied version of our Ambracia Classica for connoisseurs who seek a more ‘roasty’ flavour.
Grown high in the volcanic valleys of Antigua. The aroma of blackberries blends deliciously with the notes of chocolate making it sweet with a beautiful body.
