£9.97 – £29.97
Undernotes of dark chocolate add richness to this full-bodied 100% Arabica complex coffee.
A rich espresso blend designed for those who prefer full-bodied complex coffees.
As an espresso, you have bold flavours with a very low and smooth acidity followed by dark chocolate notes.
As a milk-based coffee Rimini Blend is rich with a nougat sweetness and bakers chocolate.
Blended or Single Origin: Blended
Countries Where Grown: Ethiopia – India – Indonesia
Under Notes: Smooth Rich Dark chocolate
Roast Level: 4.5/5
Body: 5/5
Sweetness: 3/5
Acidity: 3/5
| Weight | N/A |
|---|---|
| Beans or Grounds | Ground for Cafetiere, Ground for Expresso Machines, Ground for Filter, Ground for Pods, Roasted Beans |
| Weight | 1kg, 250gms, 500gms |
Grown high in the volcanic valleys of Antigua. The aroma of blackberries blends deliciously with the notes of chocolate making it sweet with a beautiful body.
Gentle Breeze a Mild, Easy-Drinking Coffee with a Nutty Undertone from Brazil
Conjures up thoughts of summertime and drinking Alfresco
Especially for lovers of strong coffee. A richer-bodied version of our Ambracia Classica for connoisseurs who seek a more ‘roasty’ flavour.
Blend of speciality Arabica beans giving a sweet, smooth body having nutty chocolaty undernotes. If you drink it as an Expresso it has soft acidity, with a maple syrup sweetness and hints of pecan. Add milk and the undertones become milk chocolaty with toffee flavours.
