In 1651 Daniel Edwards a merchant and a trader of Turkish goods, developed a taste for an exciting Arabic drink while working in the Middle East and decided to import it to London. He was a member of the Levant Company and employed an eccentric Greek called Pasqua Rosee as his man servant who he …
How to make authentic Turkish Coffee The climate in Turkey is not suitable for growing coffee and for this reason, the Turks have always imported it from various countries. Mainly enjoyed throughout the Middle East, it is brewed in a coffee pot called a cezve or an ibrick as it is known in the West. …
Caffeine-free coffee has come a long way since its earlier days, unfortunately it also has an image problem and the very word ‘decaf’ is often associated with flat, tasteless cups of murky brew. For some people, caffeine can cause problems with their health, including sleepless nights and medical conditions such as high blood pressure. Decaffeinated …
Coffee is one of the most popular drinks in the world and is brewed and prepared from roasted coffee beans. The highest quality beans available fall into three main types. Arabica beans are full of flavour while Robusta beans have higher caffeine content and are generally used in stronger coffees. A blend of Arabica and …
